The simple country ingredients, skilfully elaborated by the women of the past, have given rise to traditional dishes that still delight the palate today. Among the typical regional dishes of Umbria there is the inevitable "torta al testo".
Francesco was born in Assisi in 1182 by Pietro di Bernardone, a French cloth trader. It is the scion of a wealthy family, cheerful and fun loving, but not superficial and cynical. Deep down, he is a restless young man eager [...]
Nestled on the hill overlooking the Valdichiana and Lake Trasimeno, the enchanting Etruscan village of Cortona is appreciated by artists, composers and dreamers.The beauty of the territory, the winding streets, the wine bars, [...]