Your fantastic dining experience begins with a short walk to La Spezia and a visit to its beautiful market full of precious raw materials of the territory.

Your chef will advise you in buying everything you need to prepare a typical Ligurian lunch.

At the end of the visit you will go to the restaurant where the cooking class takes place: appetizer with mussels, the secrets of cod and gnocchi with pesto, to finish with tiramisu.

The experience is available every day at 10:00, except Monday and Sunday.